Grass fed & finished on our pastures in Texas, never fed grain, drugs, or hormones & dry-aged for 14 days for flavorful and tender grass feed beef from our local Texas farm. Questions about our Grass fed Meats? Contact Us Here
1 short rib rack - Average weight 2.5 lbs Short ribs are another example of an extremely versatile cut. We prefer them braised or smoked, as they take on flavor really...
3 lb pack The difference from the "traditional" short rib and the flanken is that these are cut ACROSS the bone, about 1/2 inch thick, so they have small pieces of...