Blissful for Boneless - Grass fed Beef & Chicken Variety

 

Free shipping in Texas for this subscription box! Discounted in outside states :) 

 

Our boneless box subscription consists of quick, easy, and versatile cuts to prepare. This box is filled with 15 pounds of our most popular boneless cuts to help take the thought out of putting dinner on the table for a busy family. On rare occasions an item may be substitutes for a similar item with the same or higher value. 

 

Pasture Raised Chicken Portion 

 

4 packs of boneless breasts (2 packs of breast per package) Avg weight 1 pound package 

2 packs of boneless thighs (4 thighs per package) Avg weight 1 pound package 

 

Grassfed Beef Portion 

 

2 lbs of easy to prepare boneless craft steak (flat, skirt, flank, hanger, sirloin, bavette, or tri tip) 

1 beef roast OR 2 pounds total of stew meat or stir fry (depending on inventory) 

 

Ground Meats 

 

3 pounds of Grassfed Ground Beef 

1 pound of Ground Pasture Raised Chicken 

 

This amounts to 14-15 lbs of meat 

 

Looking to add a couple of premium grassfed steaks to each box? Pick the Steak Option and we will include either two Ribeyes, Filets, Ny Strips, or Tenderloin Tips to your box! (average to be 10% in savings!) 

 

With a set cut list of basic boneless cuts, there is no substitutions on this box. 

 

You choose rather you want this box every 2 - 8 weeks, and can cancel or postpone anytime. You will get a reminder email a few days before the box ships. Another email will be sent after the meat ships, with a tracking number. 

 

Shipping is free in Texas and reduced in outside states. 

 

Joining our Grassroots Club will prompt you to make a free account, which you can go in and make changes to your orders, postpone orders, change credit card information, and view ordering history. 

 

We are covering most the shipping cost, so we ask that you don't postpone too many times. 

 

When you are ready to purchase your first box, add any extra one time cuts to your order as well on our website (will also ship free with the Grassroots box) After you receive your first box and create an account - use the customer portal under "Manage Subscriptions" to easily add any extra cuts you would like to ship along with your grassroots club box) 

 

We can't wait to have you join the 1915 Grassroots Club! 

 

questions? contact us at 1915farm@1915farm.com 

 

What makes 1915 Meats Superior to traditional organic/typical grocery store meats: 

 

P.S. I got a little long winded below.. BUT it's important!! Life's too short to not make our health a top priority! Are you with me? - Catherine 

 

1915 Grassfed Beef 

 

"One of my favorite chapters in the 1915 story is raising grassfed beef cattle, and it's likely not the reason you think. Let me remind you, I have a background in pharmaceutical sales (diabetes medication to be particular) and not agriculture. Our grassfed beef operation isn't a "fifth generation" ranch, hence Tanner and I are a fresh set of eyes on a very conventional way of doing things here in Texas, so unconventional that most grassfed beef in stores is actually imported from other countries. Did you know that? This imported meat can even legally be labeled "product of the USA". Us and our cattle partners are on a mission to raise delicious grassfed & finished beef here in Texas, so we opt to hold back calves and graze them on grasses and forage their entire life - instead of the common practice of implanting them with hormones and shipping them off to a crammed feedlot, where it's common to be fed antibiotics and other drugs daily. It's quite simple really - our grassfed cattle in our grassfed beef program graze grasses and forage (no grain), without any shortcuts (if an animal is suffering we will use an antibiotic, and then remove the animal from our meat program). Processed at a local USDA inspected facility and dry aged to further enhance flavor and tenderness producing a premium grassfed beef product from our local farm and our local farm partners. 

 

1915 Pasture Raised Chicken

 

There is a beautiful story tell raising chicken in a different light, very unconventional by today’s standard, especially in Texas. In a way that prioritizes quality over quantity, nutrition over cheapness, craft over assembly lines, and our health as top priority. The formula is quite simple. Raise the chickens the way they were put on earth to be raised, and their meat quality will reward us – with delicious flavor and enhanced nutrition. 99% of the chicken raised in America is in dark barns, fed GMO grains, given drugs, and dipped in chlorine, and kept behind closed doors from the public eye to see. Tanner and I are the founders of 1915 Farm, and we vowed from the very beginning (as does our pasture raised farm partner) to raise the chicken we feed ourselves and your family the best way possible – outdoors on fresh pasture, supplemented with NON GMO grain, no drugs, no chlorine baths, and frozen and vacuumed sealed at the peak of freshness – sharing each step of the journey along the way as we bring the beautiful experience directly to your table, and trust me when I say, the quality won’t disappoint. 

In late 2022 we received the news our chicken processor is closing, which is why we have our very own Meatery in the works, where we can process chickens. To keep us in production, we have chosen the partner with the Hales who run Windy Meadows Family Farm in North Texas to continue raising and processing birds. They have identical standards to us, as listed above.