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As of 12.23 - Most Texas and out of state orders placed now can ship the first week of January. However, for areas that are two UPS transit days from our farm AND where UPS does not deliver on Saturdays - we cannot ship those until January 6th. Those will ship out Monday January 6th. This is due to UPS being closed for the holidays - and adding extra transit days for certain areas. Email 1915farm@1915farm.com or chat us with any questions or if you would like an estimated ship date based on your city and zip code. All shipping will be back to normal January 6th (thank goodness!) 

Pasture Raised Ham Glaze Recipe for Easter, Christmas, or Thanksgiving

By Catherine Klemcke

A tasty glaze for our 1915 Farm Pasture Raised Smoked Ham – perfect for any holiday feast, whether it be Easter, Thanksgiving, or Christmas, our delicious heritage breed pork is sure to steal the show!

INGREDIENTS

INSTRUCTIONS

Preheat oven to 350°

Place ham in a roasting pan with about an inch of chicken broth. Combine the glaze ingredients in a small saucepan and simmer for 3-4 minutes.

Bake ham until it reaches an internal temperature of 140°

Slice ham and baste with glaze. Return to the oven and baste every 5-10 minutes until ham reaches 165° 

 

 

 

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